Editing

After a few weeks of being buried in a script for the current project, I'm back to editing Grande Con Carne while I wait for client notes. It's a long script, so I'm not expecting anything from them until at least tomorrow, which means, that I should be able to finish up Episode 8 today. I may wait until Monday to post it though as Fridays tend to be right before Saturdays and I'm pretty sure most people are not at work on Saturdays and what's the point of wasting time by watching interweb videos if you're not a work?

I'll wait for my audience.

YouTube

Well, we're up on YouTube.

I had kind of resisted posting on YouTube for two reasons, one - is I think it's essentially a freakshow with the best and the brightest falling behind the weirdest, scariest and sickest. The second reason is that the codec YouTube uses to compresses the videos sucks donkey balls.

But - YouTube recently added a function whereby the viewer can click a little link at the bottom right hand corner of the frame and watch the video in higher definition. It's still a freakshow, but it's a freakshow with a monstrously big audience. Heck, even the music videos I did, which have a limited following to begin with have gotten two thousand clicks each.

So - for all my loyal readers, here's the LINK.